Jim Lynch serves up Hilton Blue Canyon’s Chocolate Mousse Squares Wednesday afternoon at the annual Chocolate Extravaganza at the Hilton Garden Inn. The squares won first place for appearance in the Professional Candy and Confections category.
Patrick Cote/Daily Inter Lake This Charlie Brown Christmas Cake made by Kari Lincoln took Best in Show for the Amateur category Wednesday afternoon at the Chocolate Extravaganza held at the Hilton Garden Inn. Wednesday, Dec. 5, 2012 in Kalispell, Montana.
Posted: Wednesday, December 5, 2012 10:00 pm
Sixty feet of chocolate tables offered an amazing variety of delectable cakes, cookies, pies, and confections at the 28th annual Republican Women’s Chocolate Extravaganza Wednesday at the Hilton Garden Inn in Kalispell.
This year’s Best of Show winner was Patricia Albert, proprietor of Miss Patti Cakes of Bigfork. Albert said that her great-grandmother taught her how to bake and that most of her recipes came from her.
Wednesday, December 5, 2012 10:00 pm.